Executive Chef

Job Description Yummy Bee is looking for an experienced and creative Executive Chef to join their team in Hyderabad. As the Executive Chef, you will be responsible for overseeing kitchen operations, curating innovative menus, and maintaining the highest standards of food preparation and presentation. Your role will involve managing kitchen staff, developing recipes, controlling inventory, coordinating with suppliers, ensuring kitchen safety and hygiene, and delivering consistent culinary excellence. To excel in this role, you should possess leadership qualities, creativity, and a strong commitment to customer satisfaction through quality food. Key Responsibilities - Manage kitchen operations and staff effectively - Curate innovative and diverse menus and recipes - Control inventory and coordinate with suppliers - Ensure kitchen safety, hygiene standards, and consistency in culinary excellence - Develop and lead kitchen staff, schedule tasks, and manage workflow Qualifications - Proven expertise in culinary arts with a focus on creating innovative recipes and menus - Experience in kitchen management, including staff leadership, training, and workflow management - Strong knowledge of food safety, hygiene standards, and inventory control - Ability to work under pressure, multitask, and maintain quality consistency - Excellent leadership, organizational, and communication skills - Prior experience in healthy and sustainable cooking practices is a plus - Formal culinary education or equivalent professional experience is preferred,