Cook/Kitchen Hand

Somany College

0 years

0 - 4 Lacs

rewāri

Posted:8 hours ago| Platform: GlassDoor logo

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Skills Required

consistency inventory storage service

Work Mode

On-site

Job Type

Full Time

Job Description

Key responsibilities

Food preparation: Wash, peel, chop, and dice ingredients like vegetables and meats. Weigh and mix ingredients according to recipes.
Cooking: Cook food using various methods such as baking, grilling, frying, boiling, or steaming. Follow recipes to ensure consistency and quality.
Presentation: Plate and garnish dishes to be visually appealing.
Kitchen maintenance: Keep workstations, equipment, and utensils clean and sanitized at all times. Follow all health and safety regulations.
Inventory and ordering: Monitor food stock levels, manage inventory, and place orders for new supplies as needed. Ensure proper food storage and rotation.
Team collaboration: Work with other kitchen staff to ensure smooth and efficient service. Assist other cooks when needed.

Job Types: Full-time, Permanent

Pay: ₹8,086.00 - ₹38,472.95 per month

Work Location: In person

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