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Posted:2 months ago| Platform: 
Remote
Full Time
*Roles & Responsibilities:* ▪️Prepare and cook Italian and Continental dishes, including pasta, sandwiches, burgers, pizzas, and more. ▪️Make shakes, mocktails, cold coffee, and hot beverages as per the menu. ▪️Ensure food and beverage quality, presentation, and hygiene meet restaurant standards. ▪️Manage kitchen operations single-handedly, including inventory management and stock ordering. ▪️Maintain cleanliness and follow food safety regulations at all times. ▪️Innovate and introduce new dishes and beverages to attract customers. ▪️Handle multiple orders efficiently during peak hours without assistance
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