Continental Cook

Job Description

*Responsibilities:* - Prepare and serve salads, wraps, and other menu items to high standards - Maintain a clean and organized cafe environment, including equipment and inventory - Manage cash and credit transactions accurately - Work effectively in a fast-paced environment during peak hours - Collaborate with team members to achieve sales goals and customer satisfaction - Stay up-to-date on menu items, promotions, and ingredients *Requirements:* - Excellent customer service skills - Ability to work in a fast-paced environment - Basic knowledge of food preparation .