Continental Commi 1

Job Description

Job Opening: Commis I – Continental Cuisine Location: Ramada by Wyndham Goa Vagator, Goa, India Department: Culinary / Kitchen Position Type: Full-Time About Us Ramada by Wyndham Goa Vagator is a premier destination nestled in the vibrant heart of North Goa. We pride ourselves on delivering exceptional guest experiences, combining world-class hospitality with the rich cultural tapestry of Goa. Our culinary team is dedicated to crafting memorable dining experiences that celebrate both local and international flavors. Role Overview We are seeking a passionate and skilled Commis I – Continental to join our dynamic kitchen brigade. The ideal candidate will have a flair for continental cuisine and a commitment to maintaining the highest standards of food preparation and presentation. Key Responsibilities Prepare and cook continental dishes in accordance with standardized recipes and presentation guidelines. Assist in the daily Activity and ensure the workstation is organized and clean. Maintain strict hygiene and safety standards in the kitchen. Collaborate with the culinary team to innovate and refine menu offerings. Monitor food stock and communicate any shortages to the Sous Chef. Ensure timely and efficient service during meal periods. Qualifications Diploma or degree in Culinary Arts or Hotel Management. Minimum of 1-2 years of experience in a similar role within a reputable hotel or restaurant. Proficiency in continental cooking techniques and presentation. Strong understanding of kitchen operations, food safety, and hygiene standards. Ability to work under pressure and in a fast-paced environment. Excellent teamwork and communication skills. What We Offer Competitive salary and benefits package. Opportunities for professional development and career advancement. A supportive and inclusive work environment. Staff meals and accommodation . Application Process Interested candidates are invited to submit their updated resume and a cover letter detailing their relevant experience and passion for continental cuisine to: hr@ramadagoavagator.com Job Type: Full-time Pay: ₹12,104.74 - ₹24,361.92 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Day shift Education: Higher Secondary(12th Pass) (Preferred) Work Location: In person