Commis I - Continental and Pantry

0 - 3 years

2 - 4 Lacs

Posted:2 days ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

Looking for a motivated and skilled Commis I to join our team at Ramada Plaza by Wyndham. The ideal candidate should have 0-3 years of experience in the hospitality industry.


Roles and Responsibility
  • Assist the Chef de Partie in planning and preparing high-quality dishes.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Prepare and cook various Continental and Pantry dishes to perfection.
  • Collaborate with other kitchen staff to ensure efficient service delivery.
  • Monitor inventory levels and assist in ordering supplies.
  • Develop new recipes and menus to enhance culinary offerings.

Job Requirements
  • Any Graduate or Postgraduate degree in Hospitality Management or related field.
  • Excellent communication and teamwork skills are essential.
  • Ability to work well under pressure and meet deadlines is required.
  • Knowledge of food preparation techniques and cooking methods is necessary.
  • Familiarity with kitchen equipment and utensils is expected.
  • Must be able to lift heavy objects and stand for long periods.

*Note - Job has been sourced from social media platforms/other public websites.

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