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Commis

Commis

Accor

0 - 2 years

3 - 5 Lacs

mumbai

Posted:1 day ago| Platform:

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Skills Required

haccp food preparation financial management food products hospitality commis

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Commis to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and kitchen management, with excellent culinary skills and attention to detail.

Roles and Responsibility

Assist the Chef de Partie in planning and preparing menus for special events and functions.
Maintain high standards of food quality, presentation, and safety in the kitchen.
Collaborate with other kitchen staff to ensure efficient food preparation and service.
Develop and implement new recipes and menu ideas to enhance the dining experience.
Ensure compliance with health and safety regulations and company policies.
Maintain a clean and organized kitchen environment, adhering to health and safety standards.

Job Requirements

Proven experience as a Commis or similar role in a professional kitchen setup.
Strong knowledge of food preparation, cooking techniques, and menu planning.
Excellent communication and teamwork skills, with the ability to work under pressure.
Ability to maintain high standards of food quality and presentation.
Familiarity with kitchen equipment and appliances, including ovens, refrigerators, and dish washing machines.
Ability to adapt to changing situations and priorities in a fast-paced environment.

Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official channels before applying.

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