Chef Entrepreneur

Role Overview: You are a visionary chef-entrepreneur who is ready to move beyond the kitchen and build your own brand. If you have spent years perfecting your craft in 5-star hotels or world-class kitchens and dream of bringing your culinary vision to life, this is your platform. This opportunity is not just a job but your pitch to build a business where experience meets innovation, courage, and creativity. Key Responsibilities: - Express yourself in the vibrant culinary world of Berlin. - Aim to build an iconic change that represents India and its spirit through food. - Create a signature Indian-inspired menu that blends modern techniques and global influences. - Inspire and motivate individuals to express their own culinary dreams. Qualifications Required: - Experience: 7-10 years in 5-star or premium kitchens. - Education: Trained in world-class kitchens or a reputed hotel management institute. - Passion: A food innovator driven to create, not just cook. - Mindset: Entrepreneurial - willing to take risks and failure. - Vision: Ready to shape your own culinary venture - a caf, bistro, or product line that celebrates Indian cuisine with a global twist. Additional Company Details: This opportunity provides you with a platform to pitch your culinary business idea directly to investors. You will have access to mentorship, funding, and operations support. Be part of a team that believes in turning chefs into founders. If you have ever said, "One day, I'll start my own place," this is that day. Role Overview: You are a visionary chef-entrepreneur who is ready to move beyond the kitchen and build your own brand. If you have spent years perfecting your craft in 5-star hotels or world-class kitchens and dream of bringing your culinary vision to life, this is your platform. This opportunity is not just a job but your pitch to build a business where experience meets innovation, courage, and creativity. Key Responsibilities: - Express yourself in the vibrant culinary world of Berlin. - Aim to build an iconic change that represents India and its spirit through food. - Create a signature Indian-inspired menu that blends modern techniques and global influences. - Inspire and motivate individuals to express their own culinary dreams. Qualifications Required: - Experience: 7-10 years in 5-star or premium kitchens. - Education: Trained in world-class kitchens or a reputed hotel management institute. - Passion: A food innovator driven to create, not just cook. - Mindset: Entrepreneurial - willing to take risks and failure. - Vision: Ready to shape your own culinary venture - a caf, bistro, or product line that celebrates Indian cuisine with a global twist. Additional Company Details: This opportunity provides you with a platform to pitch your culinary business idea directly to investors. You will have access to mentorship, funding, and operations support. Be part of a team that believes in turning chefs into founders. If you have ever said, "One day, I'll start my own place," this is that day.