8 - 13 years
0 Lacs
Posted:1 day ago|
Platform:
On-site
Full Time
We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chefs recipes and specifications. Your work will be an important factor to a clients contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.
Prepare menus in collaboration with colleagues
Ensure adequacy of supplies at the cooking stations
Prepare ingredients that should be frequently available (vegetables, spices etc.)
Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
Put effort in optimizing the cooking process with attention to speed and quality
Enforce strict health and hygiene standards
Help to maintain a climate of smooth and friendly cooperation
HORIBA PVT ENTERPRISES
Upload Resume
Drag or click to upload
Your data is secure with us, protected by advanced encryption.
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.
chennai, tamil nadu
3.0 - 6.0 Lacs P.A.
chandigarh
5.0 - 10.0 Lacs P.A.
bangalore, chennai, noida, hyderabad, kolkata, gurugram, pune, mumbai city, delhi, port blair
0.00021 - 0.00025 Lacs P.A.
kolhapur
1.0 - 4.0 Lacs P.A.
1.0 - 4.0 Lacs P.A.
Salary: Not disclosed
ahmedabad
Salary: Not disclosed
coimbatore, tamil nadu
Experience: Not specified
2.4 - 3.6 Lacs P.A.
ahmedabad, gujarat
Salary: Not disclosed
vyttila, kochi, kerala
Salary: Not disclosed