Job Description

Job Role :- CDP Bakery & Pastry Location :- Ahmedabad Exp :- 4 to 7 Years Responsibilities:- Baking and Pastry Production: Prepare a wide range of baked goods, including pastries, cakes, pies, breads, and other desserts. Follow established recipes and develop new ones. Ensure consistent quality and appearance of all baked goods. Decorate pastries and cakes with various icings, toppings, and other decorative elements. Menu Planning and Development: Contribute to menu planning and development, suggesting new items and seasonal offerings. Create and design custom-made desserts and pastries for special events or customer requests. Inventory and Ordering: Monitor and order ingredients, supplies, and equipment for the pastry and bakery section. Maintain accurate inventory records and ensure proper storage of ingredients. Staff Management and Training: Supervise and train pastry cooks, bakers, and other kitchen staff. Delegate tasks and provide guidance to ensure efficient workflow. Quality Control and Sanitation: Maintain a clean and sanitary work environment. Ensure compliance with food safety and hygiene standards. Monitor the quality of ingredients and finished products. Other Duties: Assist with other kitchen tasks as needed. Stay up-to-date with the latest trends and techniques in pastry and baking. Interested candidates can apply your resume on shivaniwarakoasis@gmail.com Thanks & Regards Shivani Warak SG OASIS