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SRM Group
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Catering Manager

Catering Manager

SRM Group

3 - 7 years

0 Lacs

punjab

Posted:2 days ago| Platform: Shine logo

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Skills Required

catering management supervision training inventory management cost control guest service

Work Mode

On-site

Job Type

Full Time

Job Description

As a Catering Manager at SRM Hotels in Sonipat, Haryana, you will have the opportunity to be a part of the Hare Krishna Cultural Centre in Chennai, Tamil Nadu. Your primary role will involve managing and overseeing catering services with a strong emphasis on delivering exceptional experiences. **Key Responsibilities:** - Supervising and training catering personnel - Ensuring high-quality standards - Maintaining a clean and welcoming environment - Managing inventory - Controlling operational costs - Addressing guest inquiries effectively **Qualifications Required:** - 3-6 years of experience in catering management - Bachelor's degree or Diploma in a related field preferred - Minimum 5 years of experience in restaurant management - Minimum 3 years of experience specifically as a Catering Manager If you are passionate about catering excellence and have a track record of success in this field, we encourage you to apply before the application deadline on 25/11/2023.,

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Catering Manager